🍟 Fail-proof Air Fryer Fries!

Craving fries but worried about too much oil? The air fryer’s got you! Crispy on the outside, soft inside, and so much healthier!

📌 Steps

Peel and cut potatoes into sticks, soak in water for 10 mins to remove starch.

Blanch in boiling water for 3 mins, then drain well.

Season with salt, black pepper, and a little oil, mix evenly.

Air fry at 180°C (356°F) for 15 mins, flip halfway, then fry another 5-8 mins.

Serve with ketchup and enjoy bite after bite!

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